Cambodian Birding Holiday

Cambodian Tailorbird, Manchurian Reed Warbler, Asian Golden Weaver, Oriental Pratincole, Black Bittern, Yellow Bittern, Green-billed Malkoha, and Brown Shrike, Cambodian Laughingthrush, Cambodian Blue & White Robin, Slaty-backed Forktail, Silver Pheasant, Chestnut-headed Partridge, Mountain Bulbul, Green Cochoa, Steak wren Babbler, Moustached Barbet, Large Niltava, Blue winged Minla, Red-headed Trogon, Orange breasted Drogon, Slaty-backed Forktail, Asian Fairy Bluebird, Silver-breasted Broadbill, Dusky Broadbill, Bambooo Woodpecker, Long-tailed Broadbill, White-browed Shrike Babbler, Chinese Francolin, Blue Pitta, Banded Kingfisher, Common Green Magpie, Burmese Shrike, Orange-headed Thrush, , and Rufescent Prinia.

Kindly be aware that this tour entails rigorous physical demands, including an 800-meter (2,600 feet) steep ascent on one day, followed by a descent along the same trail the next day.

Species: 120 to 200+

Lotus fields, woodland, cultivation, rice fields, lowland broad-leaved and tropical moist forest, primary forest.

Humid in the lowlands with occasional rain showers.

Cambodia has a tropical climate, with a rainy season from June to September. The hottest months are just before the monsoon, in April and May. From October through to April there is little rain and from December through to March is the `cool` season although it rarely gets cold. Daytime temperatures will hover around a humid 25 degrees centigrade, falling to the low 16’s at night. Please check, when is a good time to visit Cambodia.

Moderate with some very tricky species.

Good.

Indulge in the vibrant flavors of Cambodian cuisine, where spicy notes take a backseat to the freshness of vegetables and the succulence of fish. As you traverse this culinary journey, expect to savor a delightful array of dishes, from the beloved Chinese noodle soup found at bustling street stalls to the comforting staple of steamed rice. Feast your senses on tantalizing specialties like Chicken sour soup, stir-fried chicken with pineapple, and aromatic green herb soup. Be prepared to tantalize your taste buds with local delicacies such as ‘charcoal chicken,’ ‘sticky rice,’ and ‘fried fish’ that are sure to leave a lasting impression of Cambodia’s rich culinary heritage. 

Embark on a mesmerizing journey along our hiking trails, winding through a tapestry of landscapes that transition from gentle flats to undulating hills and lush forests. As you traverse the majestic Aural Mountain, nestled in the eastern reaches of the Cardamom range, be prepared to be enchanted by the symphony of nature. From the graceful flight of birds like the Great Hornbill and the Cambodian Laughingthrush to the elusive presence of wildlife such as the Fly Gibbon and Wild Pig, every step unveils a new wonder of the wilderness. Traverse bamboo forests, venture into the heart of the jungle, and navigate the terrain with climbs and descents that promise an exhilarating experience for every footstep taken.

We utilize an SUV or minivan equipped with air conditioning for our entire birding trip. Our experienced driver is also passionate about nature and wildlife.

Our experienced team is dedicated to ensuring your adventure is enjoyable, allowing you to immerse yourself in the mountains, birds, and nature. An English-speaking bird guide will accompany us throughout the trip, organizing the entire journey. Porters will lead us from the villages to the peak, carrying essential items such as tents, hammocks, group meals, cooking supplies, and assisting in setting up sleeping arrangements and cooking facilities.